Chai Spiced Oat Pie An Unrefined VeganChai Spiced Oat Pie An Unrefined VeganChai Spiced Oat Pie An Unrefined Vegan

Humble Pie: Chai-Spiced Oatmeal Tart with Warm Coconut-Vanilla Sauce

When one is a blogger (and aren’t we all?) sometimes strange ideas come – often while on the treadmill at 6 in the morning. Like, why is it so often the case that in a …

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Keepin’ It Kind, Cookies, Gingerbread Tartlets, Christmas Morning Bread, & Granola

You probably already know that Kristy at Keepin’ It Kind hosts a wonderful annual Christmas cookie swap where vegan cooks from around the blogosphere share their favorite recipes.  We are deep into 25 days of …

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Vegan Slow Cooking for Two Blog Tour, Giveaway, & Vanilla Fig Oatmeal

I call it kind of brand loyalty.  Here’s what I mean: whenever Kate Bush releases an album (and the good Lord knows she doesn’t do it often enough), I buy it.  Just as I’ll read …

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Oil-free Banana Fig Cakes with Date-Coconut Drizzle

Last week I spotted a gigantic purple fig hiding amongst the leaves in one of our potted plants.  Kel and I watched its progress carefully; we didn’t want to let this one go to the …

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Kelvis Sandwich An Unrefined VeganKelvis Sandwich An Unrefined VeganKelvis Sandwich An Unrefined Vegan

Guest Posting at Veganosaurus: The Kelvis Sandwich

  Kel + Elvis = The Kelvis I’m very pleased to be “appearing” today on Veganosaurus – a blog jam-packed with inventive and delicious vegan recipes and written by one of the most kind-hearted women …

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Whole Wheat Pizza with Caramelized Onions, Roasted Garlic, Figs & Arugula

Recently at The Wedge, a fantastic pizzeria on Western Avenue in Oklahoma City, I custom-made a pizza (from their long list of yummy choices) with caramelized red onions, dried figs, roasted garlic “sauce” and arugula.  …

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Nectarine Pancakes An Unrefined VeganNectarine Pancakes An Unrefined VeganNectarine Pancakes An Unrefined Vegan

Whole Wheat Nectarine Pancakes with Easy Coconut Maple Syrup

I was an early fan of Martha Stewart and her various projects; I flatter myself to think I got in on the ground floor, back when her haircut was more housewife than inside trader.  Many …

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Other People’s Food

This week I’m making recipes solely from blogs I’ve discovered since creating An Unrefined Vegan and I thought I’d share a few here. I loved Fig Newtons as a kid but gave up eating them …

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Fig Chutney

Chutney is a wonderful thing.  It’s sweet but it’s tangy.  Chunky yet tender.  Like all good supporting players, it lends its talents unselfishly to the star of the show – be it a spicy, hot …

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