Welcome to VVLP10!
Before we dive into last week’s most popular recipes, Angela, Poppy, and I have made one small change to how to Potluck works: you will no longer be asked for a back link when you submit your recipe(s). This requirement caused problems for some, so we’re going to see how the Potluck goes without that requirement. Please DO continue to include a link back to the Potluck, however, as this helps us reach new participants. Okay, let’s get to it! Here are the most popular dishes from last week (based on clicks):
Chickpea Hearts by Vegan Dollhouse
Choco-Coco Ice Cubes by Health.Balance.Happiness.
Ratatouille Garlic Bread by Yup, It’s Vegan
Carrot and Coriander Fritters by VegHotPot
Watercress Raspberry Salad by Parsley in My Teeth
“Chicken” & Broccoli Rice Bowl by Glo’s Kitchen
Zucchini-Oat PowerChip Cookies by Queen of Zucchini
And my picks from last week:
Muesli & Whole Wheat Pancakes by Chitra’s Healthy Kitchen
Vietnamese Watermelon Salad by Yup, It’s Vegan
Pumpkin Rice Soup by Live Life Fully!
Coconut Avocado Ice Cream by Pastry Chef Online
ARE YOU READY TO ENTER YOUR PLANT-BASED RECIPE?
THANKS TO EVERYONE WHO PARTICIPATED!