Welcome to the Virtual Vegan LINKY Potluck LUCKY Number 13!
Are you new here? What is the VVLP? Well, it’s just like the Virtual Vegan Potluck – but this one happens every single week! Each and every Wednesday, you can come here to share your plant-based dishes in the following courses: Beverages, Appetizers, Breads, Soups/Stews, Salads, Sides, Mains, and Desserts.
Hosted by me, Angela of Canned Time and Poppy of Bunny Kitchen, you can enter the linky party via any one of our blogs. Each Potluck lasts for 5 days and then we tally up the most clicked recipe in each course and announce the winners on the first day of the following Potluck. Entry is super-simple and your recipes can be old ones or new ones – but they must be plant-based and cruelty-free.
Here are the most-clicked from last week:
Vanilla Pumpkin Spice Smoothie by Fitful Focus
Mexican Cheese Dip by Adventures in Mindful Living
Pumpkin-Coconut Swirl Bread by The Baking Fairy
Roasted Garlic & White Bean Soup by A. Cook in the Making
Banh Mi Panzanella by Glue & Glitter
Potato Kale Cakes with Kimchi Mayo by The Seasonal Veg Head
Veggie-Loaded Enchiladas by Vegan Runner Eats
BurgerTime Whoopie Pies by Bake & Destroy
And my picks from last week:
Fajita Burgers by Zsu’s Vegan Pantry
Banoffee Pie by VegHotPot
Steamed Spinach Rolls by Chitra’s Healthy Kitchen
Sweet Potato Fries by Rubber Cowgirl
Grab the button for your blog (and please include a link back to this page)!
ARE YOU READY TO ENTER?