Red Cabbage, Celery & Walnut Salad

  • Red Cabbage in Bowl
  • Red Cabbage Salad in Glass Bowl
  • Details
  • 1 Comment
  • Related Items
LoadingAdd to favorites

Red Cabbage in BowlJust cuz you’re a vegan doesn’t mean you’re a one-note salad-eater.  Break out of the romaine rut with a crunchy, tangy, pretty and super-healthy salad that pairs with just about any entree.  Keep one thing in mind, however: this salad tastes best the same day it’s made.

Red Cabbage, Celery & Walnut Salad
Serves 4

Red Cabbage Salad in Glass Bowl1/2 cup toasted walnuts, chopped
12 oz. red cabbage, shredded
3 stalks celery, diced

3 tbsp. orange juice
2 tbsp. apple cider vinegar
1 tsp. grainy mustard
2 tbsp. parsley, chopped
salt & pepper

Whisk the dressing ingredients together in a small bowl; set aside.

In a large bowl, combine all of the ingredients for the salad except for the walnuts.  When ready to serve the salad, add the dressing and toss to combine.  Divide salad among four plates and sprinkle each serving with walnuts.

(Another recipe from The Vegetarian Bible, by Sarah Brown.  The original recipe uses a half cup of black grapes which I omitted.  Just couldn’t see that combination, but for all I know, it’s fantastic.  I also left out the walnut and olive oil from the dressing.  I’m a broken record, but salad just doesn’t need the oil.)

Print Friendly
  1. veganelder says:

    This one will definitely be put to the test. :-)

Fill in the Blank:

Slice of Mango Plum Tart An Unrefined Vegan

Plum & Mango Tart with Gluten-Free Crust. Sugar-free, Oil-free

Add to favoritesThe standard pastry crust makes me feel guilty.  Me, the one who snarfed down the cinnamon-sugar coated scraps that my mom baked up after completing an apple pie.  Me, the one who carefully …

Print Friendly
Carrot Walnut Bread An Unrefined Vegan

Carrot Walnut Bread (or how to use the pulp from your juicer)

Add to favoritesI did it!  I actually made a recipe that I pinned to one of my Pinterest boards!  Based on a non-vegan recipe by Try Anything Once my version uses whole wheat flour, chia instead of …

Print Friendly
Chocolate-Mint Mousse & Berry Mousse Parfaits An Unrefined Vegan

Chocolate-Mint Mousse & Berry Mousse Parfaits: Recipe on One Green Planet

Add to favoritesThis dessert and I had a few go-rounds – mostly involving tofu and lots of strawberries.  All of the versions tasted good, but I just wasn’t satisfied, so I decided to go back …

Print Friendly

Rotini “Alfredo” with Roasted Vegetables

Add to favoritesRemember that Spinach-Cilantro Pesto from a few days back?  Here’s where you can use it.  I’ve tried a quite a few different cheez sauces and this one pleases my taste buds more than …

Print Friendly

Maple Nut Oatmeal Cookies

Add to favoritesI love the smoky, warm, sticky-sweet smell of maple.  It reminds me of my childhood neighbor’s sugar house in the winter, Sunday pancakes and soaring sugar maples covered in bright fall leaves.  As …

Print Friendly
%d bloggers like this: