parsley



Bloody Mary Green Smoothie
Look at that bad boy!! That’s a humongous Brandywine that came out of our garden. I have no idea how it didn’t break the vine on which it was growing. State Fair material, don’t you …
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Virtual Vegan Potluck 3.0: Sweet Potato Fries with Parsley, Garlic and Lemon Zest
For the past two Potlucks, I went fairly elaborate. For Potluck numero uno I made Sage & Rosemary Dinner Rolls with Roasted Garlic Coconut Butter. For Potluck number two, I created Maple Creme & Mocha …
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Not-Too-Sweet Pear & Parsley Smoothie
Pear & Parsley sounds like a big American retailer’s idea of a quaint British shop (or should that be shoppe?) opening soon in a mall near you that sells soaps, pretty tea towels and cocktail …
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VeganMoFo: Roasted Tomato and Red Lentil Soup with Pepita Gremolata
Another one of my favorite vegan-friendly restaurants in Salt Lake City is Mazza Cafe. It’s also another great place for vegans and non-vegans to sit down together for some seriously good eats. I’ve never been …
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Build It and They Will Come: Muffuletta with Smoky Tofu & Olive Salad
I love baked tofu sandwiches. But one thing that has always kind of nagged at me is that the baked tofu that I remove from the oven (dark brown, crisped edges) is not the same …
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7 Days of Salad. Day 6: Red Quinoa & Green Apple (and Making Vegan Butter)
Big thanks go out to Holly at My Plant-based Family and to Averil at The Cook, The Baker and the Clay Boy Maker for sharing The Versatile Blogger and The Sunshine Awards with me. Woohoo! …
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7 Days of Salad. Day 2: Olive, Sun-Dried Tomato & Caper Potato Salad
My mom has taught me many valuable lessons over the years. Always bring a good book. Being sick/tired/cold is a state of mind. Do the crossword puzzle with a pen. And it’s perfectly okay to …
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Tomato Soup with Roasted Chickpeas and Almonds
At 10:30 am I opened the refrigerator to see what our lunch options were and, depressed by the selection of leftovers, I decided lunch that chilly and windy day called for a big bowl of …
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