February 2013 • anunrefinedvegan
Wake Up & Chow Down: A Movie Review
Julia Grayer, co-director and co-producer of the documentary, Chow Down, contacted me recently and asked if I’d be interested in reviewing the film. She did not dictate what to write nor did she ask me …
View FullWalking the Dog: I’m Guest-Posting at Canned Time Today!
I’m very pleased to be spending the day over at Angela’s beautiful blog, Canned Time, with a little post I wrote called The Dog Who Walks with the Human. You might guess that my buddy, …
View FullNot-Too-Sweet Pear & Parsley Smoothie
Pear & Parsley sounds like a big American retailer’s idea of a quaint British shop (or should that be shoppe?) opening soon in a mall near you that sells soaps, pretty tea towels and cocktail …
View FullCoconut Curry Lettuce Wraps
Plant-based lunch options are few and far between in Amarillo, Texas on Sundays. Which is why during a recent road trip we opted to go to a Natural Grocers in search of munchies. Along with some …
View FullMocha Steel-Cut Oats
I’ve unashamedly pilfered a recipe for Creamy Cocoa Oatmeal from an issue of Runner’s World magazine and I’m also going to nick what they had to say about the recipe: Stick-to-your-ribs steel-cut oats are packed with …
View FullHappy Birthday
How do you celebrate a birthday when the celebrant is no longer Here? Though time has ceased to tock forward for him – my brother will stay 51 for as long as I am alive …
View FullA Humane Society
In the fall of a year that I can no longer clearly remember, a friend and I would head out once a week in search of the best, juiciest, cheesiest hamburgers our city had to …
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