coriander
Seitan Hot Dogs. Oil-free.
With Memorial Day approaching, hot dog season will soon be in full swing. It’s a bummer sometimes as a vegan to miss out on the traditional back yard party/picnic offerings – but of course, we …
View Full
Thoughts on Vegetarianism & Oil-free Black Bean, Corn, & Walnut Burgers.
I was a vegetarian for a few years before going full-on vegan. I ate great quantities of eggs and cheese – even though neither one of those things consists of vegetables. So how did that …
View Full
Pinto Bean Hummus
Sometimes you get tired of garbanzo bean hummus. Or sometimes no matter how many times you paw through the cans on the pantry shelves, those chickpeas remain illusive. This pinto bean hummus could also masquerade …
View Full
Spiced Pumpkin Flatbreads
This time of year I always seem to have dribs and drabs of pumpkin puree in my refrigerator. With the exception of pumpkin pie, most recipes call only for a portion of a can and …
View Full
VeganMoFo: Khatchapuri Day 2, The Bread
May I present to you the finished product, those little Georgian cheez pies that made life so much easier while living in Russia! Now, I’d like to draw your attention to the small wine glasses …
View Full
Coriander, Red Pepper & Cilantro Flatbreads
I snagged the original recipe for these flatbreads from the animal flesh-burdened Bon Appetit magazine. Hey, everyone gets it vegan once in a while, right? Instead of 100% refined flour, I added whole wheat pastry …
View Full
Red Onion Marmalade
This is a very satisfying little concoction – delicious on sandwiches – that is slightly tangy and slightly sweet. The recipe comes from The Vegetarian Bible, by Sarah Brown. I changed out few things – …
View Full
Post-Holiday Detox: Simple Black Beans, Brown Rice and Vegetables
If you overindulged during Christmas, this simple meal might just assuage your guilt – and your body will most definitely thank you for providing it with such a delicious dose of nutrition. I took a …
View Full
Slow-Cooker Curried Garbanzo Beans and Kale
The blueprint for this simple, slow-cooker recipe comes from Prevent and Reverse Heart Disease by Caldwell B. Esselstyn, Jr., MD, my current cookbook bible. The original recipe has this prepared in a pressure cooker, an …
View Full
Potato-Edamame Samosas with Coconut-Mint Chutney
Granted, these tasty little pillows filled with potatoes, edamame and warm Indian spices take some cooking elbow grease, but they are well-worth the time and effort. The crust is easy to work with and bakes …
View Full
If you order by clicking on any of my links and have never ordered from Tropical Traditions in the past, you will receive a free book on Virgin Coconut Oil, and I will receive a discount coupon for referring you.
